[FULL TIME/PERMANENT] Kitchen Assistant Up to $ 3350 🤵 3
ANY BELLY PTE. LTD.
📍 Central, Singapore
📅 6.0 days
⏰ 44 hours per week
Job Description
📝 Assist with food preparation tasks, such as chopping, peeling, and washing ingredients, under the supervision of the Chef or Kitchen Supervisor.
📝 Help maintain kitchen cleanliness and organization by washing dishes, sanitizing surfaces, and disposing of waste properly.
📝 Follow food safety and sanitation guidelines, ensuring that all work areas meet health and safety standards.
📝 Monitor and report any issues with kitchen equipment or facilities, assisting with maintenance and repair tasks as needed.
📝 Unload deliveries, store ingredients properly, and help with inventory management tasks to maintain optimal stock levels.
📝 Support the culinary team during busy service periods, ensuring that food is prepared and served in a timely and efficient manner.
📝 Demonstrate a strong work ethic, punctuality, and professionalism in all interactions with colleagues and customers.
📝 Continuously learn and develop culinary skills, contributing to the growth and success of the F&B establishment's culinary offerings.
📝 Assist with other kitchen-related duties as assigned by the Chef or Kitchen Supervisor.
Job Requirements
📃 GCE N or O level or equivalent; culinary training or experience is an asset.
📃 Previous experience working in a commercial kitchen environment is preferred.
📃 Strong understanding of food safety and sanitation practices.
📃 Ability to work well in a fast-paced, high-pressure environment.
📃 Excellent teamwork and communication skills.
Only shortlisted individuals will be notified. Above is brought to you by NTUC's e2i
Refer a friend: https://t.me/Job_Security_Council_nonPMET/16430
This job application will be done through the Job Security Council Bot on Telegram. Please click on the ‘Apply Now’ button to take you to the bot.
For technical support, please message us at @ITSupportJSC.
ANY BELLY PTE. LTD.
📍 Central, Singapore
📅 6.0 days
⏰ 44 hours per week
Job Description
📝 Assist with food preparation tasks, such as chopping, peeling, and washing ingredients, under the supervision of the Chef or Kitchen Supervisor.
📝 Help maintain kitchen cleanliness and organization by washing dishes, sanitizing surfaces, and disposing of waste properly.
📝 Follow food safety and sanitation guidelines, ensuring that all work areas meet health and safety standards.
📝 Monitor and report any issues with kitchen equipment or facilities, assisting with maintenance and repair tasks as needed.
📝 Unload deliveries, store ingredients properly, and help with inventory management tasks to maintain optimal stock levels.
📝 Support the culinary team during busy service periods, ensuring that food is prepared and served in a timely and efficient manner.
📝 Demonstrate a strong work ethic, punctuality, and professionalism in all interactions with colleagues and customers.
📝 Continuously learn and develop culinary skills, contributing to the growth and success of the F&B establishment's culinary offerings.
📝 Assist with other kitchen-related duties as assigned by the Chef or Kitchen Supervisor.
Job Requirements
📃 GCE N or O level or equivalent; culinary training or experience is an asset.
📃 Previous experience working in a commercial kitchen environment is preferred.
📃 Strong understanding of food safety and sanitation practices.
📃 Ability to work well in a fast-paced, high-pressure environment.
📃 Excellent teamwork and communication skills.
Only shortlisted individuals will be notified. Above is brought to you by NTUC's e2i
Refer a friend: https://t.me/Job_Security_Council_nonPMET/16430
This job application will be done through the Job Security Council Bot on Telegram. Please click on the ‘Apply Now’ button to take you to the bot.
For technical support, please message us at @ITSupportJSC.