👩‍🍳 French Toast Recipe 🍳

Ingredients

• 4 slices of bread (any type)

• 2 eggs

• 1/2 cup milk

• 1 tbsp sugar (optional)

• 1/2 tsp vanilla extract

• 1/4 tsp cinnamon (optional)

• Pinch of salt

• Butter or oil for frying

• Syrup, powdered sugar, or fruits for topping

Steps

1. Prepare the Batter:
• In a bowl, whisk together eggs, milk, sugar, vanilla extract, cinnamon, and a pinch of salt.

2. Dip the Bread:
• Heat a skillet or non-stick pan over medium heat. Add butter or oil.
• Dip each slice of bread into the batter, coating both sides.

3. Cook the Toast:
• Place the bread on the skillet and cook for 2-3 minutes on each side, until golden brown.

4. Serve:
• Serve warm with your choice of syrup, powdered sugar, or fresh fruits.

Simple and delicious! 😋